Our over-the-top holiday casserole includes sweetpotatoes laced with brown sugar, cream cheese, pecans, and bourbon. Plus a topping of marshmallows, bacon, and more pecans.
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holidays
Adding sweetpotatoes to cornbread is a delicious—and healthy—twist on the familiar. Besides boosting fiber and nutrients, sweetpotatoes help keep cornbread moist and tender. All in all, a great recipe for holidays and every day.
How to improve on the classic holiday cookie? Add sweetpotatoes of course! In this easy to make recipe, simple shreds add vitamins and minerals and also make the cookies meltingly moist and tender.
These cookies are sweet-but-not-too-sweet, jam-packed with baking spices, and altogether irresistible. Make them for fall and winter holidays, for gift-giving, or whenever you’re in the mood for something special.
