For a perfect fall or winter side dish, you can’t beat herbs and diced, roasted sweetpotatoes. Make them in the oven or the air fryer and, in short time, you’ve got a tasty, healthy complement for anything from meats to salads to scrambled eggs.
Viewing entries tagged
thyme
A deliciously satisfying twist on scalloped potatoes, impressive enough for special occasions—it’d be great alongside Easter ham—but easy enough for weeknights.
A moaningly good, herby, creamy inside, crunchy on top casserole. Absolutely amazing with Thanksgiving turkey, but unlike marshmallow casserole, you might want it more than once a year.
This Mediterranean-inspired Lemon Herb Sweetpotato Salad features big slivers of lemon zest, a lemon-olive oil dressing, and fresh rosemary, sage, and thyme.
