Shredded sweetpotatoes in the batter keep these brownie-type treats moist and tender while adding superfood vitamins and minerals. White chocolate chips and macadamia nuts keep them moaningly good!
Viewing entries tagged
baking
This sweetpotato cake batter is enriched with almond flour, which offers a nutty flavor and a pleasant texture. Using several types of fruit for a cobbler lends nuance to the wholesome dessert.
Make a batch of dough on the Tuesday or Wednesday before Thanksgiving or any big celebratory weekend. Shape half of the dough into pull-apart dinner rolls for a dinner centerpiece, and use the other half to prep these cinnamon rolls to serve for breakfast the next morning.
